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From stylemaker and chef Nass comes a charming guide to twenty-first- century entertaining with parties and accompanying recipes.
Having thrown hundreds of parties for celebrities, royals, fashion brands, and a long list of family members, Nass understands what it takes to be a stellar hostess; indeed, she believes that hosting is an art form. If the definition of art is to please and instruct, there is no more literal art than a dinner party.
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- Hardcover
- 240 Pages
- ISBN: 9780847829439
About the Brand
Rizzoli New York joined such prestigious American institutions as Tiffany’s, Saks, and Cartier when it first opened the Rizzoli Bookstore on Fifth Avenue in 1964. In the following years, its landmark building in New York became the center for the company’s national expansion, adding new bookstores throughout the country and, a decade later, establishing an eminent publishing house renowned today for high-quality, illustrated books.
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