1. Croquet O' Clock

Organize a lawn game get-together and invite your friends, family, and neighbors!

2. Easy as Pie

Pick your own tomatoes and make tomato pie. See below for the recipe!

3. When Life Gives You Lemons

Host a lemonade stand and donate the proceeds to a charity of choice.

4. Stars Align

Lay out a blanket and go stargazing. Learn about constellations. 

5. All Aboard!

Take a scenic ferry ride.

Tomato Pie Recipe

INGREDIENTS

2 tbs Mayonnaise
2 Pillsbury Pie Crusts
5-6 Medium Ripe Tomatoes
1+ Cup Jarlesburg Cheese (sliced)
1⁄2 Cup Grated Parmesan Cheese
1 Handful of Fresh Basil Leaves (julienned)
1 tbs Kosher Salt (as needed to cover tomato slices)
*Note: all measurements are approximate

DIRECTIONS

Preheat oven to 375 degrees. Slice tomatoes, lay out on paper towels, and generously sprinkle with salt to “dry” (should be done up to a few hours in advance). Stack the pie crusts on top of each other and use a rolling pin to roll out, sticking the crusts together to make it double layered. Place crust in a pie dish and layer the ingredients like a lasagna – tomatoes, jarlesburg, basil, tomatoes, jarlesburg, basil, etc. Spread the mayo across the top layer (easiest if layering ends with tomatoes on top). Cover the top with grated parmesan (can add any remaining basil too). Bake for 1 hour, or until golden and bubbly.

RECIPE BY KATHARINE HAYES